new stuff

It has been so long since Ive updated. I have no idea what Ive been cooking all this time.

But I did have some nice successes lately...

Potato with malabar spinach-
pressure cook baby red potatoes. dice them. in iron pan put peanut oil and tadka. add potatoes. when they turn nicely browned add in the chopped spinach and chili powder, turmeric and cover till cooked. it wont take long.

Chori(field peas) with malabar spinach. similar to above but with (spring) onions, masala podi, and few more ingredients added. top with coriander leaves and lemon juice.

Chori in tomato chutney. slice onions lenthwise into thin strips. Oil-> tadka ->onions -> tomatoes, red chili, little tamarind -> cooked chori